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Chicago's Best of Halsted: Schaller's Pump Brittney Payton ends our journey down Pulaski at a devilishly good drive-up spot in Alsip. Chicago's Best of Halsted: Calabruzzi Husband-and-wife owners Bob and Sandy Polk run this 41-year-old establishment just like the old days. The menu features a classic quarter-pound dog with fries for $3.99, served with a focus on perfectly steamed buns and traditional condiments.
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